Chicken & Stuffing Bake
A comforting and easy dish that brings all the warm flavors of home-cooked meals to the table with tender chicken, creamy soup, and crunchy stuffing.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free Optional
Ingredients
- 4 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- 1 package (6 oz) stuffing mix
- 1/2 cup milk
- 1 cup shredded cheese (optional)
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Mix together the shredded chicken, cream of chicken soup, chicken broth, milk, salt, and pepper.
- Layer the chicken mixture into a greased baking dish evenly.
- Add the stuffing mix evenly over the chicken layer.
- Cheese it up by adding shredded cheese on top if desired.
- Bake for 30-35 minutes or until heated through and the stuffing is golden brown.
- Serve warm and enjoy the comforting flavors!
Notes
Customize with vegetables or different proteins for variation. Allow the dish to cool slightly before serving.
Find it online: https://www.nofussrecipe.com/chicken-stuffing-bake/