Strawberry Ghosts
Strawberry Ghosts are playful treats combining fresh strawberries and creamy white chocolate, perfect for Halloween celebrations.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 14 to 18 ghosts
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 pound fresh strawberries (about 14-18 berries)
- 10 ounces white dipping chocolate or candy melts
- Mini chocolate chips for eyes and mouth
- Parchment paper
Instructions
- Line a large baking sheet with parchment paper.
- Rinse the strawberries gently under cold water and dry them thoroughly.
- Melt the white chocolate in a microwave-safe bowl.
- Hold each strawberry by its green top and dip about three-quarters into the melted chocolate.
- Place the strawberry on the baking sheet, pulling upward to create a ghostly tail.
- Press two mini chocolate chips onto the strawberry for eyes and one for the mouth.
- Allow the strawberries to set at room temperature for about 10-15 minutes.
- Transfer the strawberries to an airtight container and refrigerate until serving.
Notes
Ensure strawberries are completely dry after washing for a smooth chocolate coating. If chocolate thickens, gently reheat it.