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Ghostface Chocolate Covered Strawberries

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Delicious chocolate-covered strawberries designed to resemble Ghostface from the ‘Scream’ movies, perfect for Halloween parties!

Ingredients

  • 12 large Fresh Strawberries
  • 8 oz Dark Chocolate
  • White Chocolate (for drizzling)
  • Candy Eyes (optional)
  • Cocoa Powder or Edible Black Glitter (for decoration)

Instructions

  1. Prepare the strawberries by rinsing them and patting them dry.
  2. Melt the dark chocolate in a microwave-safe bowl in 30-second intervals.
  3. Dip each strawberry into the melted chocolate, twisting to coat.
  4. Let the chocolate set on a parchment-lined baking sheet.
  5. Melt the white chocolate in a separate bowl.
  6. Decorate by piping white chocolate onto the dark chocolate-coated strawberries to create the Ghostface mask.

Notes

Use fresh ingredients and be patient with chocolate to achieve the best results.