Homemade Guacamole
A quick and easy homemade guacamole that elevates any meal or gathering with fresh ingredients and customizable flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4-6 servings
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
- 2 ripe avocados
- 1 small onion, finely chopped
- 1 medium tomato, diced
- 1 lime, juiced
- 1-2 cloves garlic, minced
- Salt and pepper, to taste
- Fresh cilantro, chopped (optional)
Instructions
- Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl. Mash with a fork to your desired consistency—smooth or chunky, it’s up to you!
- Mix in the chopped onion, diced tomato, minced garlic, and chopped cilantro. Stir gently to combine without over-mashing.
- Squeeze in the lime juice, then sprinkle in salt and pepper. Taste and adjust seasoning as needed.
- Enjoy guacamole right away for the best flavor and freshness.
Notes
Press plastic wrap directly onto the surface of the guacamole to prevent browning if not serving immediately.
Find it online: https://www.nofussrecipe.com/halloween-platter/