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Halloween Poison Apple Punch

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A fun and festive drink that combines apple and cranberry juices for a refreshing Halloween treat.

Ingredients

  • 2 cups apple juice
  • 2 cups cranberry juice
  • 1 tablespoon lemon juice
  • 2 cups sparkling water
  • Black sugar for rimming glasses
  • Apple slices for garnish
  • Ice

Instructions

  1. Prepare the glassware by dipping the rims in lemon juice and then in black sugar.
  2. Mix the apple juice, cranberry juice, and lemon juice in a large pitcher.
  3. Taste the punch and adjust the sweetness or tartness as desired.
  4. Add ice to the pitcher and top with sparkling water.
  5. Serve the punch in prepared glasses and garnish with apple slices.

Notes

Chill your juices and sparkling water in advance for the best flavor. Adjust sweetness to your liking.